‘Studies suggest that all bluefin tuna caught off the U.S. West Coast are likely carrying radioactive isotopes from the 2011 Fukushima disaster.
That’s just one more reason to avoid eating Pacific bluefin tuna, which are considered critically endangered. Over-fishing has reduced their population to only 3.6 percent of its historic levels. It is unknown what further effects radiation poisoning might have on this threatened fish.
In March 2011, a massive earthquake and tsunami triggered multiple meltdowns at Japan’s Fukushima Daiichi nuclear power plant. Explosions launched enormous amounts of radioactive material into the air, most of which settled into the Pacific Ocean. Since then, radioactive material has continued to leak into the ocean from the plant.’